Archive for the 'International cheese' Category

Vlaskaas – A Delicious Dutch Treat!

November 5, 2012

Beemster’s Vlaskaas was originally made to celebrate the flax harvest, but today’s cheese lovers can celebrate that it is available year round! Sweet, salty, creamy and crunchy, this cheese is a welcome addition to any cheese board!

Posted in about me, Beemster XO, cheese, cow milk, cream, creamy, Culture, fun, Gouda, Holland, International cheese, pasteurized, Sobey's, Vlaskaas | Leave a Comment »

Fresh Ricotta, comfort on a spoon

March 17, 2012

Fresh ricotta is something special, worth the wait for a Saturday morning visit to your favourite Italian market to get it still warm, fresh from the cheesemaker. Comfort on a spoon

Posted in about me, cheese, cow milk, cream, creamy, curds, fun, International cheese, low salt, luscious, Milk, Ontario, ricotta, Toronto, whey | Comments Off on Fresh Ricotta, comfort on a spoon